Yep. Only in the States. In fact, probably only in LA. The Brits may think they’re potty about dogs but this really takes the erm, biscuit.

It’s Phydough, an icecream and cookie dough take-away van – especially for your pooch.

From foie Gras to peanutbutter and bacon, and from duckfat to pumpkin pie, these canine treats are so good, you might even fancy the left overs.

In fact, to quote the website: “all of our cookie and dough ingredients are organic, human grade (artisan grade where possible).” Indeed.

Word has it, the pork comes from the very same farm that supplies bacon for David Chang’s Momofuku restaurant empire in New York City.

Launching in LA last Saturday, Phydough will be rolling on from wednesdays to sundays.

Photo: Thanks to Brian Hillegas on Flickr.

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