Food Files
One in three mouthfuls we eat is pollinated by bees-yet across the world, they’re dying. Why? Debate Your Plate takes a look at the evidence.
Trans-fats, saturated fats, hydrogenation – what’s good and what’s bad? Our guide slices through the fat facts.
With shelves stacked high and prices low, supermarkets are at the top of the food chain. Take Walmart/Asda – whose turnover is larger than the GDP of Indonesia. How did this happen? And what role should they play in our future?
Aspartame the nations’ favourite sweetener has been linked with everything from cancer to hyperthyroidism. We look at the sweet truth.
What exactly are Transition Towns? This guide explains all.
Cut out the middle man and buy your food directly from your local food producers. Debate Your Plate shows you how…
Supermarkets now sell organic as a brand. Has it become over-hyped and over-priced? We take a a look at the research and ask, ‘What does organic actually mean?’
Confused about what GM actually means? We’ve gathered together a wide variety of facts – and opinions – so take a read, make your own mind up and tell us what you think.
Almost every piece of plastic containing food or drink has the chemical BPA. Banned in baby’s bottles across Canada and the US, yet the UK government insists it’s entirely safe. Should we be concerned?
